Brunch is one of my family’s favorite meals. Growing up we would have Sunday brunches every week, and even now as we are older with our own families, we still try to make a brunch get together whenever we can.

One of our favorite meals to have is my sister’s baked french toast. I remember the first time I had it, I was addicted.

It’s not like your regular french toast…it’s so much better! It really is all in the topping. No syrup required when you’ve got this!

Trust me, you’ll love it, your kids will love it, in fact, everyone you serve it to will LOVE it!

So make a brunch plan and get baking, because this baked french toast will be on your list of things to eat!

Easy as these 6 steps:

And here is the exact recipe:

How easy is that? And when it’s all said and done and baking is complete, it will look a little something like this:

Delicious! Am I right? And just wait to see how good your house smells too! 😉

I hope you enjoy it! And if you make it and love it as much as I do, come back here and tell me!!

Happy Baking!

xo

D